Panyang Congou
Panyang, a town in northern Fujian Province, has been producing fine, beautifully complex black teas for centuries, and this Congou we source carries that long tradition forward. The long, twisted leaves with scattered golden tips brew into a dark amber cup that's mellow and unhurried rather than bold and brisk. Where Golden Monkey, its Fujian neighbor, leans sweeter and lighter, Panyang Congou settles into something quieter and more grounded. It's an ideal afternoon cup for days when you want depth without intensity.
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Product Information
Shipping & Returns
Shipping & Returns
Panyang Congou
Panyang Congou
Panyang, a town in northern Fujian Province, has been producing fine, beautifully complex black teas for centuries, and this Congou we source carries that long tradition forward. The long, twisted leaves with scattered golden tips brew into a dark amber cup that's mellow and unhurried rather than bold and brisk. Where Golden Monkey, its Fujian neighbor, leans sweeter and lighter, Panyang Congou settles into something quieter and more grounded. It's an ideal afternoon cup for days when you want depth without intensity.
Original: $17.50
-65%$17.50
$6.12Product Information
Product Information
Shipping & Returns
Shipping & Returns
Description
Panyang, a town in northern Fujian Province, has been producing fine, beautifully complex black teas for centuries, and this Congou we source carries that long tradition forward. The long, twisted leaves with scattered golden tips brew into a dark amber cup that's mellow and unhurried rather than bold and brisk. Where Golden Monkey, its Fujian neighbor, leans sweeter and lighter, Panyang Congou settles into something quieter and more grounded. It's an ideal afternoon cup for days when you want depth without intensity.
